A huge thank you to Beaufort River Meats, who have very kindly signed on as Club Sponsors for the upcoming 2015/16 season!

Beaufort River Meats is the best supplier of all varieties of meats, including mutton, lamb, goat, deer and emu!

They have also contributed to our Spartan Pre-Season Raffle with the third prize (won by Peter Agostino) – a massive meat package valued at $180! They have also supplied meats to our first and second Winter T20 Competitions!

We strongly encourage you to support Beaufort River Meats by choosing them for your next BBQ!

Our new Club Sponsors page has been updated to reflect this announcement

Beaufort River Meats:

Export Processors Of Mutton, Lamb, Goat, Deer & Emu – Part Of The Wellard Group

Check Out Beaufort River Meats On The Yellow Pages Website!

Beaufort River Meats Pty Ltd offers abattoir and meat processing and distribution services. The company was incorporated in 1994 and is based in Woodanilling, Australia. As of September 2012, Beaufort River Meats Pty Ltd operates as a subsidiary of Wellard Rural Exports Pty Ltd.

Contact Details For Beaufort River Meats:

  • Phone Number: (08) 9862 5055
  • Rural Enquiries: (08) 9432 2800
  • Email: S.Braithwaite@wellard.com.au

Phone Number:

  • Enquiries: (08) 9862 5055
  • Rural Enquiries: (08) 9432 2800



  • Lego Rd, Beaufort River, Western Australia, 6395

About Beaufort River Meats:

Beaufort River Meats is part of the Wellard Group.

Beaufort River Meats’ Wellard’s abattoir and meat processing facility based in Western Australia’s Great Southern, one of WA’s largest sheep producing areas.

The modern abattoir has a capacity of 2500 head per day. All sheep and lambs Halal slaughtered, and are supplied either chilled or frozen to a range of markets throughout the world.

Beaufort River Meats offers important slaughter competition in the market place (in addition to Wellard Rural Exports’ live export competition) for Western Australian sheep producers.

Wellard’s network of livestock buyers purchase sheep for both Beaufort River Meats and Wellard Rural Exports, providing a total purchasing solution and certainty of dual demand for farmers.

Beaufort River Meats is located 20 kilometres away from Wellard’s Kojonup Agri Hub and CLAAS Harvest Centre at Katanning.

Quality Australian lamb and sheepmeat is supplied by Beaufort River Meats to all of the Middle East, Taiwan, the United States of America, Canada, West Indies, Hong Kong, Vietnam, Japan, Singapore and China.

Wellard also operates a leased processing facility in the Philippines, processing bought cattle and cattle bred from the company’s breeding operations at Masbate, Philippines, using Australian slaughter techniques and standards.

The beef from the abattoir is marketed as Wellard Beef and is sold domestically in the Philippines.

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